Julie Beyer - Principal & Founder
Julie is the conceptual founder and designer of all GLOW recipes and products, including GLOWBall Consciousness Truffles, which have been featured on CTV BC news as one of Vancouver's Top 5 Christmas treats, on the Peak Radio station and were featured at TED Global's 30th Anniversary event in Vancouver, BC.
Julie has been nominated as one of Vancouver's most contributive business founders to Vancouver's unique high quality lifestyle for the Vancouver is Awesome's 'Vancouver Creatives' portfolio competition.
Julie is passionate about heart-based entrepreneurship and inspiring people to LIVE their true GLOW through conscious eating and living.
She has been featured on and written for many online blogs, has presented healthy eating demonstration and has spoken on the topic of holistic nutrition, healthy desserts and whole foods lifestyle for corporate groups, hospitals, schools and non-profits.
Julie studied holistic nutrition at the Canadian School of Natural Nutrition, and holds a bachelor degree in Economics and International Relations from the University of British Columbia.
Read more about the GLOW story.